Arms and Armour
I have been photographing Japanese Arms and Armour at Christie’s for many years now. Here I was lucky enough to receive instruction on the proper handling of the Japanese sword including the removal of the the blade from the Koshirae, cleaning and etiquette.
Photographing the blade is a very specific setup to ensure all detail is recorded. The lighting is designed to highlight the Hamon or tempering marks but also shows the Shinogi (blade ridge) and Mune (back).